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Cuisine
From the desire to fully enjoy the taste of Bungo,
The chief chef puts his heart and soul into each dish.
The chief chef puts his heart and soul into each dish.
- Oita Wagyu beef sukiyaki kaiseki mealThe main meal will be sukiyaki, made with Oita Wagyu beef that melts in your mouth.
Enjoy a leisurely meal at the restaurant with partitions.
<Example menu>
Aperitif Oikabosu sake
Appetizer with turban shell
Sashimi Amberjack, sea bream, salmon
Fried pork braised pork
Steamed egg custard
Boiled taro,Boiled shiitake mushrooms
Hot pot Oita Wagyu beef sukiyaki
stop bowl soup
Rice Yufuin rice Koshihikari Rice cooked in a pot for one person
Assortment of two types of spices
Dessert Ryochiku special dessert
※Contents vary depending on stock and season.
※It will start at 18:00 or 18:15.
※Please pay for dinner drinks at the restaurant after your meal.
※Meals are served at the restaurant.
※We cannot accommodate allergies or vegan/vegetarian meals.Please understand.
※Consecutive stays are not possible.If you book for 2 nights, you will receive the same meal. - Breakfast■□Breakfast□■
A Japanese breakfast will be provided.
Freshly cooked rice, freshly harvested vegetables, fresh chicken eggs, etc.
Our nutritious dishes made with carefully selected ingredients will gently soothe your body in the morning.
<Breakfast example>
Small pot / Boiled food / Free-range chicken eggs / Dango soup / Grilled fish / Dashi-maki eggs / Kamaboko / Yufuin rice Koshihikari / Assorted 5 kinds of spices / Dessert
※It will start at 8:00 or 8:30.
※We cannot accommodate allergies or vegan/vegetarian meals.Please understand.
※Consecutive stays are not possible.If you book for 2 nights, you will receive the same meal.